Shipin gongye ke-ji
| Format: | journal |
|---|---|
| Language: | Chinese |
| Published: |
The editorial department of Science and Technology of Food Industry
2022
|
| Subjects: | |
| Online Access: | https://doaj.org/toc/1002-0306 |
| Format: | journal |
|---|---|
| Language: | Chinese |
| Published: |
The editorial department of Science and Technology of Food Industry
2022
|
| Subjects: | |
| Online Access: | https://doaj.org/toc/1002-0306 |
