Figura, L. O., & Teixeira, A. A. (2007). Food Physics: Physical Properties — Measurement and Applications. Springer Berlin Heidelberg.
Chicago Style (17th ed.) CitationFigura, Ludger O., and Arthur A. Teixeira. Food Physics: Physical Properties — Measurement and Applications. Berlin, Heidelberg: Springer Berlin Heidelberg, 2007.
MLA (8th ed.) CitationFigura, Ludger O., and Arthur A. Teixeira. Food Physics: Physical Properties — Measurement and Applications. Springer Berlin Heidelberg, 2007.
Warning: These citations may not always be 100% accurate.