Food, consumers and the food industry : catastrophe or opportunity? /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press,
2001.
|
| Series: | CRC series in contemporary food science
|
| Subjects: |
ΒΚΠ - Αγρίνιο: BSC
| Call Number: |
363.8 FUL |
|---|---|
| Copy 1 | Available |
