Advances in vinegar production /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press,
2020.
|
| Series: | Contemporary food engineering
|
| Subjects: |
ΒΚΠ - Πατρα: BSC
| Call Number: |
664.55 ΜΠΕ |
|---|---|
| Copy 1 | Available |