Food chemical safety. Volume 2, Additives /
| Other Authors: | |
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| Format: | eBook |
| Language: | English |
| Published: |
Boca Raton, Fla. : Cambridge :
CRC ; Woodhead,
2002.
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| Series: | Woodhead Publishing in food science and technology.
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| Subjects: | |
| Online Access: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=101367 |
