Development of analytical methodology based on chromatographic and mass spectrometric techniques for the characterization and fingerprinting of bioactive compounds of Crocus sativus L. /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Thesis Book |
| Language: | English |
| Subjects: | |
| Online Access: | http://hdl.handle.net/10889/9181 |
| Physical Description: | [8], xli, 495 σ. : εικ. ; 30 εκ. |
|---|---|
| Bibliography: | Περιλαμβάνει βιβλιογραφικές παραπομπές. |
