Food & drink : good manufacturing practice : a guide to its responsible management /
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| Format: | eBook |
| Language: | English |
| Published: |
Chichester, West Sussex, UK ; Ames, Iowa, USA :
Wiley-Blackwell,
2013.
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| Edition: | 6th ed. |
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| Online Access: | Full Text via HEAL-Link |
| Item Description: | Edited by Louise Manning. "Institute of Food Science and Technology (UK)." |
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| Physical Description: | 1 online resource |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781118318249 1118318242 9781118318225 1118318226 |
| DOI: | 10.1002/9781118318225 |