Food & drink : good manufacturing practice : a guide to its responsible management /

Bibliographic Details
Corporate Author: Institute of Food Science and Technology (Great Britain)
Other Authors: Manning, Louise (Editor)
Format: eBook
Language:English
Published: Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2013.
Edition:6th ed.
Subjects:
Online Access:Full Text via HEAL-Link
Description
Item Description:Edited by Louise Manning.
"Institute of Food Science and Technology (UK)."
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9781118318249
1118318242
9781118318225
1118318226
DOI:10.1002/9781118318225