Natural product biosynthesis by microorganisms and plants. Part B /
This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The second of 3 volumes covering Natural product biosynthesis by microorganisms and plants. This new volume continues the legacy of this premier seria...
| Άλλοι συγγραφείς: | |
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| Μορφή: | Ηλ. βιβλίο |
| Γλώσσα: | English |
| Έκδοση: |
San Diego, Calif. :
Elsevier,
2012.
|
| Σειρά: | Methods in enzymology ;
volume 516. |
| Θέματα: | |
| Διαθέσιμο Online: | Full Text via HEAL-Link |
| Περίληψη: | This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The second of 3 volumes covering Natural product biosynthesis by microorganisms and plants. This new volume continues the legacy of this premier serialContains quality chapters authored by leaders in the field The second of 3 volumes it has chapters on such topics as biological chlorination, bromination and iodination, and phylogenetic approaches to natural product structure prediction. |
|---|---|
| Φυσική περιγραφή: | 1 online resource (lvi, 393 pages, [12] pages of color plates :) : illustrations (some color). |
| Βιβλιογραφία: | Includes bibliographical references and index. |
| ISBN: | 9780123946287 012394628X 9780123942913 |
| ISSN: | 0076-6879 ; |
