Grasas y Aceites

Grasas y Aceites

Bibliographic Details
Format: journal
Language:English
Spanish
Published: Consejo Superior de Investigaciones Científicas 2008
Subjects:
edible fats
edible oils
oleaginous fruits and seeds
table olives
by-products
Nutrition. Foods and food supply
TX341-641
Online Access:https://doaj.org/toc/1988-4214

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